Royale Orleans

Giuseppe's Ristorante

4141 South Grand (at Meramec)

Phone: 314.832.3779

Fax: 314.832.7598

Map to the Restaurant

ANTIPASTI *(Appetizers)*
Antipasto an assorted array of Italian cold cuts, tomato, olives, pepperoncini anchovies, and provolone cheese
Large. . . . . . 6.95 Small. . . . . . 4.95
Fried Vegetable Platter a combination of Italian breaded mushrooms, eggplant, broccoli cauliflower, and artichokes	. . . . . . 7.25
Toasted Ravioli	. . . . . . 5.50
Fried Green Peppers	. . . . . . 4.95
Cheese Garlic Bread	. . . . . . 4.00
Fresh Shrimp Cocktail	. . . . . . 7.95
Calamari lightly floured and fried or sauteed with marinara	. . . . . . 7.95
Soup of the Day
Cup. . . . . . 3.00 Bowl. . . . . . 4.50

PASTA
Spaghetti with Tomato Sauce	. . . . . . 7.95
Spaghetti with Meat Sauce	. . . . . . 8.25
Spaghetti with Meatballs	. . . . . . 8.25
Spaghetti with Meatballs & Meat Sauce	. . . . . . 8.95
Spaghetti with Sausage	. . . . . . 8.95
Spaghetti with Eggplant	. . . . . . 8.95
Spaghetti with Mushrooms or Marinara	. . . . . . 8.95
Spaghetti with Butter & Garlic	. . . . . . 8.25
Three Meatballs with a side dish of Spaghetti	. . . . . . 8.50
Mostaccioli with Meat Sauce	. . . . . . 8.95
Boiled Ravioli with Meat Sauce	. . . . . . 8.95
Combination – Ravioli & Spaghetti	. . . . . . 8.95
Baked Lasagna with Meat Sauce	. . . . . . 9.50

INSALATE *(Salads)*
Giuseppe’s Tomato Salad fresh tomatoes, onions, anchovies and oregano, seasoned with our special salad dressing		. . . . . . 4.95
Giuseppe’s Shrimp Salad a combination of jumbo shrimp, tomatoes, bermuda onions, and anchovies blended with our special salad dressing served on a bed of iceberg lettuce		. . . . . . 9.50
	Large	Small
Special Salad our Italian salad topped with salami and cheese	. . . . . . 6.25	. . . . . . 4.75
Italian Salad	. . . . . . 5.00	. . . . . . 3.75
Anchovy Salad	. . . . . . 6.25	. . . . . . 4.75
Roquefort Salad	. . . . . . 6.25	. . . . . . 4.75

PASTA SPECIALE *(Specialties in Pasta)*
Fettuccine Parmigiano	. . . . . . 8.95
Fettuccine Parmigiano with Broccoli	. . . . . . 9.50
Cavatelli with Mushrooms & Cream Sauce	. . . . . . 9.50
Fettuccine Parmigiano with Shrimp	. . . . . 11.50
Spaghetti with Broccoli, Butter & Garlic	. . . . . . 9.25
Cappelini with Mushrooms, Butter & Garlic	. . . . . . 9.25
Linguini with Clam Sauce	. . . . . . 9.95
Linguini with Shrimp, Butter & Garlic	. . . . . 10.95
Linguini with Clam Sauce & Shrimp	. . . . . 12.95
Cavatelli with Shrimp, Clam, Mushrooms, Butter & Garlic	. . . . . 13.95

DALLA GRIGLIA *(From the Broiler)*
Strip Sirloin 11 oz	. . . . . 19.95
Filet Mignon 9 oz	. . . . . 21.95
7 oz	. . . . . 18.95
Porterhouse Steak 18 oz	. . . . . 24.95
Pork Chops	. . . . . 15.95
Veal Chops	. . . . . 24.95
(The above entrees are served with Salad and a choice of Potato, Pasta or Vegetable) Add 3 Broiled or Fried Shrimp to Any Broiler Item for $6.95

SPECIALITA ITALIANE *(Italian Specialties)*
Speidini rolled slices of beef, filled with an Italian Stuffing	. . . . . 16.95
Breaded Speidini same as above with breading	. . . . . 17.95
Home-Made Salsiccia	. . . . . 14.95
Eggplant Parmigiano	. . . . . 14.95
(The above entrees are served with Salad and a choice of Potato, Pasta or Vegetable)

POLLO *(Chicken)*
Chicken Cacciatore	. . . . . . 13.50
Broiled Spring Chicken	. . . . . . 12.50
Sauteed Chicken Livers with Onions	. . . . . . 12.50
Chicken Parmigiano	. . . . . . 12.50
Chicken Marsala	. . . . . . 12.50
Chicken Milanese	. . . . . . 12.50
(The above entrees are served with a choice of Potato, Pasta or Vegetable)

VITELLO *(Veal)*
Breaded Veal Cutlet (Broiled or Fried)	. . . . . . 17.50
Veal Marsala	. . . . . . 15.95
Veal Scallopine	. . . . . . 15.95
Veal Parmigiano	. . . . . . 15.95
Veal Pizziola	. . . . . . 15.95
(The above entrees are served with a choice of Potato, Pasta or Vegetable)

PESCI *(Seafood)*
Broiled Breaded Shrimp	. . . . . . 15.95
Shrimp Marinara	. . . . . . 15.95
French Fried Shrimp	. . . . . . 15.95
Cold Shrimp Plate	. . . . . . 15.95
Breaded Filet of Sole (Broiled or Fried)	. . . . . . 14.50
Lemon Filet of Sole (Broiled)	. . . . . . 14.50
Breaded Dover Sole (Served with a Salad)	. . . . . . 20.95
Rainbow Trout (Served with a Salad)	. . . . . . 15.95
Sicilian Salmon (Served with a Salad)	. . . . . . 18.95
Sauteed Sea Scallops (Served with a Salad)	. . . . . . 19.95
Broiled Lobster Tail (Served with a Salad)	Market Price
(The above entrees are served with a choice of Potato, Pasta or Vegetable) Side Dishes with Butter Garlic or Meat Sauce $.50 extra
Charge on Split Order	. . . . . . 5.00

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LUNCHEON MENU

Available between 11am – 4pm

PASTA
Spaghetti with Tomato Sauce	. . . . . . 6.75
Spaghetti with Butter & Garlic	. . . . . . 6.75
Spaghetti with Meat Sauce or Meatball	. . . . . . 7.00
Spaghetti with Meat Sauce & Meatball	. . . . . . 7.25
Fettuccine Parmigiano	. . . . . . 7.50
Fettuccine Parmigiano with Broccoli	. . . . . . 7.95
Linguini with Clam Sauce	. . . . . . 8.25
Linguini with Shrimp, Butter & Garlic	. . . . . . 8.50
Linguini with Clam Sauce & Shrimp	. . . . . . 9.75
Cavatelli with Shrimp, Clam, Mushrooms, Butter & Garlic	. . . . . . 9.75

• Business Luncheon Meetings •

• Carryouts •

• Gift Certificates •

Private Event Room Available
Reservations are always welcome and appreciated

Tues–Thurs 11am–8:30pm, Fri 11am–10pm
Sat 4pm–10pm, Sun 4pm–8:30pm